Italian Red Wines Improve Food

Posted Posted in Italian red

The first sip of slightly chilled teroldego whispered, “Let your shoulders sink. It’s going to be a good evening. Enjoy.” And then I had a bite of pasta with just-harvested Boulder County leeks, tomatoes, onions and garlic, and followed it with another spot of teroldego. And the red wine, from Italy’s northern Trentino province, didn’t… Read More